Nguyen NNT, Le ML, Vo DL. DEVELOPING PROCESS FOR EVALUATING THE ENZYM α-GLUCOSIDASE INHIBITORY ACTIVITIES OF HERBAL EXTRACT USING DUAL-BEAM SPECTROPHOTOMETER. CTJUMP [Internet]. 2023 Sep. 15 [cited 2026 Sep. 14];(63):225-3. Available from: https://tapchi.ctump.edu.vn/index.php/ctump/article/view/1253